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Fab Frugal Friday: White Bean Smash

I recently discovered a fab side dish that you can throw together with an ingredient that you can always keep in your pantry: canned white beans. So, if company shows up at the last minute, you can...

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My Salad Days: Spicy Thai Peanut Drizzled Wilted Spinach

It’s strange. I don’t like peanut butter, but a good spicy Thai peanut sauce is one of my favorite things. I love it drizzled on just about everything. I had trouble making good peanut sauce until it...

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Oven-Fried Zucchini Crisps

If you need one last way to use up that zucchini that has been making you feel guilty, here it is! I’ve tried planks, slices, breaded, deep fried  – I just love crispy zucchini any which way! Most of...

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End-of-Season Cream of Summer Soup

Fall is upon us and the end-of-summer bounty must be used! Now!!! There are lots of great cream soup recipes out there – most of them featuring a single vegetable, like spinach. With so many green...

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